Banarasi Namkeen · Handcrafted · Pure Coconut Oil

Kele Ke Chips – Red Chilli | Spicy Banana Chips – 200 gms

केले के चिप्स — लाल मिर्च वाले, तीखे और कुरकुरे

🍌 Crispy banana base🌶️ Red chilli heat✨ Satisfying hard crunch💧 Coconut oil finish
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Flavour Profile

🌶️ Spice
Medium-Hot
🥭 Sourness
Very Mild
💧 Oiliness
Mild
🍬 Sweetness
Very Mild
🧂 Saltiness
Mild

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Zero Preservatives
Kacchi Ghani Oil
Women-Led Kitchen
FSSAI Certified

Raw Banana, Red Chilli Powder, Pink Salt, Groundnut Oil

Description

“Lal mirch wale kele ke chips – meetha aur tez, dono ek saath.”

Our Red Chilli Banana Chips start with the same Nendran banana base fried in pure groundnut oil, then get a coating of red chilli and salt applied hot after frying. The natural mild sweetness of the banana and the chilli heat create a combination that is genuinely addictive. Hard crunch, bold spice, sweet finish.

How spicy are these?

Medium-high. The banana natural sweetness softens the chilli impact so the heat feels balanced rather than harsh. Most people who enjoy spicy food find these comfortable. The heat builds slightly over eating – not a sharp immediate burn.

Are banana chips crunchier than potato chips?

Yes, significantly. Nendran banana has a much harder, denser starch structure than potato. The crunch is harder, more satisfying and lasts longer after opening the pack.

Specifications
Product Name Red Chilli Banana Chips
Style Traditional, Spicy
Net Weight 200g
Shelf Life 3 months sealed
After Opening Consume within 3 weeks
Storage Cool dry place.
Oil Used Pure Groundnut Oil
Preservatives None
Artificial Colours None
Spice Level Medium-High
Banana Variety Nendran raw banana
Made By Banarasi women artisans, Varanasi, UP
Packaging Sealed food-grade pack
Ingredients

Sourced from Varanasi and UP farms. No synthetic additives, no hidden chemicals.

Contains no: Artificial preservatives, artificial colour, artificial flavour, MSG, palm oil
🍌

Raw Nendran Banana

India

Firm, starchy. Hard crunch base with natural mild sweetness.

🌶️

Red Chilli

UP

Applied hot after frying for deep flavour penetration.

🥥

Pure Groundnut Oil

India

Pure groundnut oil. No palm oil.

🧂

Sendha Namak

Himalayan

Light seasoning in the masala coat.

How to Eat
🍺

With Cold Drinks

Spicy chips and a cold drink - the natural pairing.

With Chai

Spicy banana chips and hot chai. Surprisingly excellent.

🎉

Party Snack

The spice level and hard crunch make these very popular at gatherings.

✈️

Travel

Long shelf life, great crunch. Excellent travel snack.

🥗

Thai Salad Topping

Crushed over a Thai-style salad for spicy crunch.

🎁

Gift Pack

Part of a namkeen gift assortment alongside other varieties.

Pro tip

Mix red chilli banana chips with plain banana chips for a mixed bowl that has both heat and neutral crunch. The contrast makes both more interesting.

Storage tip

Store in a cool dry place. Keep the pack sealed tightly after opening. Consume within 3 weeks of opening for best crunch. Do not store in the fridge - moisture will make namkeen lose crispness.

Why Salteen

Red Chilli Banana Chips are our most popular banana chip - the sweet-spicy combination is genuinely addictive and impossible to fake with artificial flavour. The natural mild sweetness of the Nendran banana and the real chilli heat create a balance that one bite communicates immediately. No artificial chilli flavour, no MSG, no palm oil. The Nendran gives the hard crunch that makes these satisfying in a way ordinary potato chips are not.

What we are comparing Salteen Typical commercial brand
Flavour combination Real chilli on natural banana sweetness. Balanced sweet-heat from actual ingredients. Artificial chilli flavour with no natural sweetness contrast.
Oil or fat used Kacchi ghani cold-pressed mustard oil or pure groundnut oil. Own farm, Varanasi. Refined oil, mixed oils or palm oil. Source rarely disclosed.
Preservatives Zero. None at all. Sodium benzoate, potassium sorbate or similar synthetic preservatives.
Who makes it Banarasi women artisans in Varanasi, UP. Small batches every season. Factory workers, often outside the region named on the label.
Artificial colour None. Colour comes from natural ingredients only. Often added for visual consistency across batches.
Batch size Small seasonal batches. Made fresh every year. Mass-produced year-round from pre-processed or stored base material.
Satisfaction guarantee Order not right? Full replacement or refund within 7 days. No questions. Varies - many brands do not offer returns on food products.
🫙

Small batch, every season

Fresh every season when ingredients are at their best. Not from a warehouse sitting for months.

👩

Women-made in Varanasi

Every product prepared by Banarasi women artisans. Not a marketing point - just the truth.

100% satisfaction guarantee

Order not right? Contact within 7 days. Full replacement or refund, no questions.

Made in Varanasi. Delivered across India. Traditional hands, modern logistics.

FAQ

Frequently Asked Questions

THE PROCESS

Red Chilli Banana Chips — When Kerala Meets Banarasi Spice

Nendran crunch with a serious red chilli kick. Addictive from the first chip.

  1. Select Raw Nendran

    Firm unripe bananas for maximum crunch

  2. Slice & Prepare

    Even slices for consistent frying

  3. Fry in Coconut Oil

    Fried fresh in pure coconut oil

  4. Apply Red Chilli Masala

    Red chilli and salt blend applied hot for deep flavour penetration

  5. Cool & Pack

    Cooled fully before sealing

Loved by Families Across India

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