Banarasi Aloo Papad
Enjoy the authentic flavors of Banaras with Salteen’s Banarasi Aloo Papad, made from premium-quality potatoes and traditional spices for a crispy, melt-in-the-mouth experience.
₹149.00 – ₹349.00
Handmade
with Love
No
Toxins
Gluten
Free
Traditional
Recipe
100%
Natural
Description
Bringing you the flavors of Banaras, Salteen’s Banarasi Aloo Papad is a light, crunchy, and irresistible delight made from handpicked potatoes and aromatic spices. Unlike regular dal-based papads, this potato-based papad is softer yet crispier, making it a favorite among kids and adults alike.
What makes Salteen’s Banarasi Aloo Papad special?
✔️ Made from High-Quality Potatoes – Ensures a soft yet crispy texture
✔️ Handcrafted & Sun-Dried – Retains natural flavors without artificial drying
✔️ Perfectly Seasoned with Spices – A mild yet flavorful taste
✔️ Gluten-Free & Easy to Digest – Ideal for light snacking
✔️ Versatile Usage – Enjoy it as a crispy snack or pair it with meals
Whether fried, roasted, or microwaved, this papad is light, crunchy, and absolutely delicious! Serve it with your favorite dips, chutneys, or as an accompaniment to Indian meals.
✅ Naturally Gluten-Free – Made from potatoes, perfect for gluten-sensitive individuals
✅ Easy to Digest – Light on the stomach, making it a great anytime snack
✅ Rich in Carbohydrates – Provides instant energy
✅ No Artificial Colors, Preservatives, or MSG – 100% natural ingredients
Roasting: Roast directly over an open flame for a smoky flavor.
Frying: Deep-fry in hot oil for extra crispiness.
Microwave: Place for 30 seconds for an oil-free option.
Store in a cool, dry place away from direct sunlight.
Keep in an airtight container after opening to maintain crispiness.
Avoid exposure to moisture and strong odors to preserve freshness.
Best before 6 months from the date of manufacture.
🔹 Potato (Aloo) Flour
🔹 Black Pepper (Kali Mirch)
🔹 Cumin Seeds (Jeera)
🔹 Papad Khar (Alkaline Salt)
🔹 Rock Salt (Sendha Namak)
🔹 Edible Oil
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